My kids love this tofu.
So, yep I cheated (I already had it in) I also already had in some wok oil, soy sauce andrice vinegar for seasoning. You don’t need all of that – soy sauce is kind of essential but veg oil to cook in is just as good.
I chop up some of my kids favourite veggies. I use spring onions, root ginger and garlic as my ‘base’ so they are in there too.
I added a splash of soy sauce, brown rice vinegar and toasted sesame oil to the cooked dish but you don’t have to. My kids like a bit of soy sauce but that’s about it!
And here is the finished dish!